Rice Cooker Indonesian Yellow Rice.
You can have Rice Cooker Indonesian Yellow Rice using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Rice Cooker Indonesian Yellow Rice
- Prepare 2 cup of uncooked Jasmine rice.
- You need 25 ml of turmeric water (from 5 cm fresh turmeric, grilled, grated, mixed with 25 ml water, strained).
- It's 1 tsp of turmeric powder.
- It's 2 cups of ml instant coconut milk.
- You need 2 cups of water.
- It's 1 of lemongrass, take the white part only, pounded.
- It's 2 of Indonesin bay leaves.
- You need 1 of pandan leaf.
- It's 1 tsp of salt or to taste.
Rice Cooker Indonesian Yellow Rice step by step
- Soak rice with water, turmeric water, and turmeric powder for an hour..
- Add coconut milk, pandan leaf, lemongrass, Indonesian bay leaves, and salt..
- Push the cooking button on the rice cooker..
- When cooking button is up, open the rice cooker lid and stir the rice well. Place the lid back and let the rice stay in the rice cooker for a while until itโs completely cooked..
- Serve with your favorite dish! Enjoy! ๐ (In my picture I served my yellow rice with coriander fried chicken, egg potato balado, and simple fried rice noodles. Recipes are coming up.).