Easiest Way to Make Appetizing AMIEs Green Spaghetti

AMIEs Green Spaghetti.

You can cook AMIEs Green Spaghetti using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of AMIEs Green Spaghetti

1. It's 400 grams of spaghetti.
2. You need 100 grams of frozen spinach.
3. Prepare 100 grams of frozen green peas.
4. You need 4 tbsp of green pesto.
5. It's 12 of pieces fresh basil leaves.
6. It's 100 ml of sour cream.
7. Prepare 50 grams of grated parmesan.
8. Prepare 1 of salt and ground black pepper.

AMIEs Green Spaghetti instructions

1. Cook the pasta (spaghetti) according to the packet directions, until al dente..
2. Cook spinach and peas in a separate salted boiling water until tender. Put the vegetables, basil leaves, pesto, cream and parmesan in a food blender and whizz to make a smooth sauce..
3. Put the drained pasta to a large pan, reserving a glass of the cooking water. Pour over the sauce and cook in a low heat for 5 minutes or until the sauce clings to the spaghetti. Add a little pasta water if it so dry. Season with salt and pepper..
4. Served topped with parmesan and basil leaves, if desired..
5. Serves hot! Share and enjoy!.