Jollof spaghetti. Just showing you how I make this yummy Jollof Spaghetti. I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason.
Note: My mixed vegetables consist of Carrots. Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. You can have Jollof spaghetti using 3 ingredients and 3 steps. Here is how you cook it.
Ingredients of Jollof spaghetti
- Prepare 1 packet of spaghetti, groundnut oil, crayfish, Green beans,.
- Prepare of Onion,onion leave,Green pepper,carrots, lsalt and maggi.
- It's of Little stew sauce.
Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.
Jollof spaghetti instructions
- Parboil the spaghetti for 5miutes, pour in a sieve and set aside.
- The vegetables must have been sliced, then pour in the oil,onion pepper,crayfish and all the vegetable and Fry for 2minutes, then add the stew sauce, add water that will get the spaghetti done..
- Cover the pot and when it has come to a boil, add the spaghetti and cook till done. Serve and enjoy when hot.
Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to make my Jollof pasta differently. I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice.