Recipe: Perfect Smoked Salmon Sushi Maki

Delicious, fresh and Yummy.

Smoked Salmon Sushi Maki. The smoked salmon roll consists of avocado, fresh sushi grade salmon and mascarpone filling wrapped in nori and cooked sushi rice topped with the best cut of smoked salmon. How to make Smoked Salmon & Avocado Maki Sushi - Step-by-step Instructions. Arrange a sheet of sushi nori, shiny side down.

Smoked Salmon Sushi Maki Place smoked salmon, jicama, daikon, gari and a touch of wasabi oil. Skip the rice and just use seaweed to make these healthy sushi rolls filled with smoked salmon, avocado, carrot and cucumber. Reviews for: Photos of Smoked Salmon Sushi Roll. You can cook Smoked Salmon Sushi Maki using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Smoked Salmon Sushi Maki

  1. It's 2 cups of steamed sushi (Japanese) rice, or, steames Thai Rice.
  2. Prepare of Smoked salmon.
  3. It's of Momoya Gohan desuyo, this is seaweed paste (optional).
  4. It's stick of Cucumber cut it long like.
  5. You need 1 teaspoon of Salt, sugar, & vinegar each.
  6. You need sheets of Nori - Seaweed sushi wrapper/ seaweed.

Smoked salmon maki sushi with cream cheese and cucumber. Recipe posted by Cat Morley. in the Recipes section Difficulty: Simple. Smoked Salmon slices for Maki Rolls or to be diced. The smoked salmon sushi roll is a fun and exciting sushi roll which consists of smoked salmon on the outside with a avocado, fresh salmon and mascapone filling.

Smoked Salmon Sushi Maki instructions

  1. While rice just done and still hot from rice cooker/steamer, mix sugar salt & vinegar in a bowl, add the rice and mix them..
  2. Prepare the sushi bamboo roller and place one nori sheet on it..
  3. Put the rice on nori and press them flat with spoon, spread the rice until 3/4 sheet covered.
  4. Spread one teaspoon of momoya (optional). Arrange the Salmon and cucumber on the edge..
  5. Roll carefully and tightly..
  6. When the roll is firm, slice it with sharp clean knife..
  7. Sushi is ready!.

Below is the full recipe so you can make this at home. Crispy salmon skin sushi roll - how to make sushi. Maki sushi recipe - Japanese food recipe - Four seasons sushi roll. And when eating sushi. actually, just never eat sushi, because you're probably doing it all wrong. There are rules to stuffing your face, you know.