Salmon Unrolled Sushi.
You can cook Salmon Unrolled Sushi using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Salmon Unrolled Sushi
- It's 2 slice of Salted salmon( sweet salt ).
- It's 1 of Cucumber.
- You need 5 tbsp of Sesame seeds.
- Prepare 1 of as liked Lemon.
- Prepare 360 ml of Freshly cooked rice.
- It's of Sushi vinegar.
- You need 6 tbsp of Vinegar.
- Prepare 3 of to 4 tablespoons Sugar.
- It's 2 tsp of Salt.
Salmon Unrolled Sushi step by step
- Mix vinegar, sugar and salt and make a sushi vinegar. You can even just buy a sushi vinegar if you like..
- Slice the cucumber and sprinkle some salt and massage it a little..
- Fry the salted salmon and flake it while it is still hot..
- Add the sushi vinegar from the 1 process to the freshly cooked ( 2 rice cooker cups) rice. Adjust how much sushi vinegar you use because it will be too sour if you use the whole amount of sushi vinegar..
- Add the flaked salmon and cucumber. Put the cucumber through water to wash off the salt and squeeze it and drain it before adding it..
- Mix the whole thing together quickly..
- Add 4 to 5 tablespoons of sesame seeds if you like and mix it quickly..
- Garnish lemon and it is ready! Squeeze the lemon on it if you want it to be sour..