Recipe: Tasty Umeboshi Chicken Wing Simmer

Umeboshi Chicken Wing Simmer.

You can cook Umeboshi Chicken Wing Simmer using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Umeboshi Chicken Wing Simmer

1. It's 10 of Chicken wings.
2. You need 3 tbsp of Sugar.
3. Prepare 3 tbsp of Sake.
4. It's 3 tbsp of Soy sauce.
5. It's 600 ml of Water.
6. It's 1 of Umeboshi.

Umeboshi Chicken Wing Simmer step by step

1. Simmer chicken wings, water, sugar, and sake in a saucepan for about 30 minutes. Add some water when the water evaporates..
2. Add soy sauce and umeboshi, and boil over medium heat..
3. When the broth has reduced, ladle the broth over the chicken for shine..
4. Transfer to serving plates..