How to Prepare Yummy Delicious Tofu with Umeboshi Mayo Sauce

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Delicious Tofu with Umeboshi Mayo Sauce.

Delicious Tofu with Umeboshi Mayo Sauce You can have Delicious Tofu with Umeboshi Mayo Sauce using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Delicious Tofu with Umeboshi Mayo Sauce

  1. Prepare 1/2 block of Tofu.
  2. Prepare 2 tbsp of Mayonnaise.
  3. You need 1 tsp of Mirin.
  4. Prepare 1 of Bonito flakes.
  5. It's 5 small of umeboshi (or more as desired).

Delicious Tofu with Umeboshi Mayo Sauce instructions

  1. Horizontally cut the tofu into 3 slices, wrap with a paper towel, and drain excess water..
  2. Mix the finely chopped umeboshi, mayonnaise, mirin, and bonito flakes in a bowl. Add tofu cut into 1 cm cubes, and toss..
  3. Sprinkle sesame seeds (not listed) if you like, serve in a bowl, then it's done..
  4. Mayonnaise and soy sauce dressing with green onions: 2 teaspoons of soy sauce, 1 teaspoon of sugar, and 2 tablespoons of mayonnaise..