Recipe: Perfect Umeboshi and Edamame Pasta Salad

Umeboshi and Edamame Pasta Salad.

You can have Umeboshi and Edamame Pasta Salad using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Umeboshi and Edamame Pasta Salad

1. Prepare 200 grams of Spaghetti.
2. You need 1 of Edamame beans (boiled).
3. You need 3 medium of Umeboshi.
4. Prepare 1 tsp of White sesame seeds.
5. Prepare 1 tbsp of ● Sesame oil.
6. It's 1 tbsp of ● Ponzu.
7. It's 1 dash of ● Pepper.
8. It's 4 of to 5 leaves Shiso leaves (to taste).

Umeboshi and Edamame Pasta Salad instructions

1. Boil the spaghetti, and cool in cold water. Chop the umeboshi into a paste..
2. Put the spaghetti, umeboshi paste, edamame and sesame seeds in a bowl. Add the ● seasoning ingredients and mix well..
3. This is even more delicious topped with some finely shredded shiso leaves..