Recipe: Perfect Shiso-Cheese Swirls

Shiso-Cheese Swirls.

You can cook Shiso-Cheese Swirls using 2 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Shiso-Cheese Swirls

1. It's 1 of leaf Shiso leaf.
2. You need 2/3 slice of Sliced cheese.

Shiso-Cheese Swirls step by step

1. Wash the shiso leaf, cut off the stem and cut in half lengthwise. Put a slice of cheese on the back of a halved shiso leaf..
2. Roll up and cut into half..
3. Secure with a toothpick or pick, or just leave as-is..