Recipe: Perfect Cheesy Goulash

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Cheesy Goulash. When You Need An Easy Dinner Recipe That Will Please The Whole Family, Try Whipping Up Some Old Fashioned Goulash! Everyone Loves This Hodgepodge Of Macaroni Noodles, Ground Beef. Cheesy Goulash. this link is to an external site that may or may not meet accessibility guidelines.

Cheesy Goulash Creamy goulash with two different cheeses, it's total comfort food in your pressure cooker or Ninja Foodi. Gou-lash: A mixture of many different elements; a hodgepodge. Sometimes, I feel like my brain is Goulash! You can have Cheesy Goulash using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cheesy Goulash

  1. Prepare 1 lb. of hamburger.
  2. You need 1 of small onion, chopped.
  3. You need 1 (14.5 oz) of can petite diced tomatoes.
  4. You need 1 (15 oz) of can tomato sauce.
  5. It's 2 cups of uncooked elbow macaroni.
  6. You need 1 cup of beef broth.
  7. You need 1 cup of shredded cheddar cheese.
  8. You need of Seasonings to taste: pepper, garlic powder, Italian sg, parsley.

Do you ever feel that way? Too many things to think about and worry. Cheesy Goulash, recipe, Bring a large pot of lightly salted water to a boil. Brown ground beef in a large skillet over medium.

Cheesy Goulash instructions

  1. In a large pot cook onion, hamburger and seasonings until browned..
  2. Drain and return to pot..
  3. Add in tomatoes, tomato sauce, macaroni & beef broth..
  4. Bring to a boil; reduce heat to medium low and simmer covered for about 20 minutes..
  5. Cook until moisture is absorbed & macaroni is cooked. Add in 1/2 cup cheddar cheese; stir to combine..
  6. Turn off heat & top with remaining cheese..
  7. Place lid back on just long enough to melt cheese..
  8. Enjoy!.

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