Grandma Anita's banana/zucchini bread High altitude in (). Beat eggs until light and airy. Then add in the sugar, bananas, vanilla, and milk if HA, and blend well. Sift together the flour, salt, baking powder and.
Sift together the flour, salt, baking powder and.
Since we live in Colorado, I am always on the lookout for high-altitude bread recipes.
Much easier than worrying about conversions or hoping that a recipe designed for sea-level will turn out!
You can have Grandma Anita's banana/zucchini bread
High altitude in () using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Grandma Anita's banana/zucchini bread High altitude in ()
- You need 3 of eggs.
- It's 2 cups of (-2 tbsp) sugar.
- It's 2 cups of mashed banana or grated zucchini.
- It's 2 tsp of vanilla extract.
- It's of (3 tbsp milk).
- Prepare 3 cups of AP flour, can sub in up to half whole wheat flour for a healthier loaf.
- You need 1 tsp of salt.
- Prepare 1/4 tsp of (1/8) baking powder.
- Prepare 1 tsp of (1/2) baking soda.
- You need 3 tsp of cinnamon.
For the bread Note: This was recipe was adapted for high altitude baking. Thousands of people make it every day. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary the amount of sugar or.
Grandma Anita's banana/zucchini bread High altitude in () instructions
- Beat eggs until light and airy. Then add in the sugar, bananas, vanilla, and milk if HA, and blend well..
- Sift together the flour, salt, baking powder and soda, and cinnamon..
- Add to wet mixture, and mix well. You can put desired add ins at this point, some ideas would be walnuts or pecans, chocolate chips, cinnamon chips, caramel baking bits, granola, the possibilities are endless! You could even throw a streusel topping on if you want (I don't have a recipe at this time however).
- Divide batter between two greased standard loaf pans, or put all batter into one greased bundt pan. Bake at 325 (350) for 45 (40) minutes, until a toothpick or skewer inserted into the center comes out clean and the center of the loaf springs back when pressed on. Enjoy sliced with generous amounts of butter!.
Banana chunks and a hint of lemon juice bring out a wonderfully fresh fruity taste in this pillowy-soft quick bread. Your daily values may be higher or lower depending on your calorie needs. **Nutrient information is not available for all ingredients. Kelly's girl-next-door high-waisted shorts/crop tops/shoulder baring. Come along on a beautiful light-wash-denim journey. B: Oh, and it also contains very good pictures!