Easiest Way to Cook Tasty Bhagaray baingan

Delicious, fresh and Yummy.

Bhagaray baingan. Bagara baingan recipe - learn to make hyderabadi bagara baingan with step by step photos. Bagara baingan is a popular side dish for Biryani from the Hyderabadi cuisine. The hit curry of the party was eggplant curry "baingan ka Salan" in hyderabadi terms or Vankaya masala Bagara baingan (Eggplant masala curry).

Bhagaray baingan Today recipe is Hyderabadi style Bhagaray Baingan. Must Try this recipe at your home. Don't forget to subscribe our channel. You can cook Bhagaray baingan using 12 ingredients and 13 steps. Here is how you cook that.

Ingredients of Bhagaray baingan

  1. It's 1/2 kg of baingan.
  2. You need 50 g of Bhagaray baingan masala.
  3. It's 1 of tab spoon Lemon juice.
  4. It's of For gravy.
  5. It's 5 of red chilli whole (subut).
  6. Prepare 6 of danay Methi dana.
  7. Prepare 5 of Green chilli.
  8. You need 1 cup of Onion paste.
  9. You need 1 of tab spoon ginger garlic paste.
  10. It's 2 of tab spoon imli ka rus.
  11. Prepare 1 cup of Pani.
  12. You need 1/2 cup of Oil.

Baingan Hyderabadi Style Stuffed Masala Eggplant Recipe in Urdu Hindi - RKK. Bhagaray Baigan Recipe By Food Fusion. Bagara Baingan Recipe, Baingan Ringna Sabji, How To Make Bagara Baingan Recipe. Bagara baingan The hit curry of the party with Biryani, eggplant curry.

Bhagaray baingan instructions

  1. Sabsy pehly baigan ko half kaat lain 4 sides sy 👇 is terha sy aur pani main bhigo dain ky baingan black na ho jain.
  2. Abb bhagaray baingan masala main ek lemon nichor lain.
  3. Abb spoon mix kar ky baingan main bhar lain aur side py rakh dain.
  4. Abb oil main methi dana dalain aur kerkarain.
  5. Abb sabut red chilli dalain.
  6. Abb onion paste dalain aur pink honay tak pakain.
  7. Jab onion pink ho jaye aur pani khatum ho jaye tu ginger garlic paste dalain aur saath hi green chilli bhi dal ky mix karain.
  8. Abb jo baingan main masala daala tha jo bacha howa masala tha woh bhi daal dain.
  9. Abb achi terha bhony ky oil alag ho jaye.
  10. Jab masala bhon jaye tu 1 cup pani dal ky pakain ky bain soft ho jaye.
  11. Jab baingan soft ho jaye tu imli rus dal dain aur pakakaye ky baingan gul jaye.
  12. Jab baingan achi terha bhon jaye or oil alag ho jaye tu flame off kar dain aur hari dhanya sy garnush karain.
  13. Roti aur daal sy serve karain.

Baghāre baingan (Urdu: بگھارے بیگن ‎) is a curry from the Hyderabadi cuisine made with eggplant (brinjal) Hyderabad. It is also used as a side dish with the Hyderabadi biryani. The word baghār refers to tempering, and the word baingan refers to eggplant. Bagara baingan recipe With step by step photos - Bagara baingan is a delicious dish The faded memory of learning to make Bagara baingan in my home science course days. Hyderabadi bagara baingan recipe is the masala paste which is made of peanuts, coconut, roasted onions and sesame seeds with fried brinjals into the curry.