Recipe: Appetizing Bihari style Baigan Fry

Bihari style Baigan Fry.

You can cook Bihari style Baigan Fry using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bihari style Baigan Fry

1. You need 1 of large Baigan or Eggplant.
2. You need 1/2 tsp of turmeric powder.
3. You need 1/2 tsp of cumin seeds.
4. Prepare 1/2 tsp of coriander seeds.
5. You need 2 of green chillies.
6. You need 4-5 of garlic cloves.
7. Prepare 1/2 Tbsp of red chilli powder.
8. It's 1/2 tsp of amchur powder.
9. You need 2 Tbsp of coriander leaves.
10. It's As needed of Oil.
11. It's To taste of Salt.

Bihari style Baigan Fry instructions

1. Wash the Baigan and cut circular thick slices..
2. In a blender blend cumin seeds, coriander seeds, garlic cloves, coriander leaves, green chillies well..
3. Add turmeric powder, red chilli powder, amchur powder, salt to the paste. Smear the paste to the Baigan slices and set aside for 10 mins..
4. In a pan heat oil and fry the Baigan slices until golden in colour..
5. Garnish with coriander leaves and enjoy with steamed rice or Roti or Paratha.