Spinach and Artichoke Cups. These Spinach Artichoke Cups from Delish.com are the best. So does everyone else in the world. Which is why this recipe is a no-brainer.
Your favorite dip -- in these adorable little wonton cups! Who here loves the Spinach and Artichoke combo? We've loved artichoke dip for as long as I can remember and were excited to try out a new recipe with the dip in cup form. You can cook Spinach and Artichoke Cups using 13 ingredients and 2 steps. Here is how you cook that.
Ingredients of Spinach and Artichoke Cups
- You need 1 packages of frozen spinach.
- You need 4 oz of artichoke marinated.
- You need 1/2 cup of white cheese.
- Prepare 1/2 cup of parmesan cheese.
- Prepare 1/2 cup of mozzarella.
- Prepare 4 oz of cream cheese soften.
- Prepare 1 dash of of whoreshire sause.
- It's 2 dash of hot sause.
- You need 1/4 cup of lemon juice more or less.
- It's 1 of ready made phyllo cups.
- You need 1 of crush garlic.
- It's 1 of salt and pepper.
- It's 1/4 of mayo.
These easy spinach artichoke cups will quickly become a party food staple! Perfect for holidays, baby showers, and even just a quick late-night snack - everyone will absolutely love these crunchy and creamy spinach dip cups! This is the best Artichoke and Spinach Dip in the world! Once we discovered how great the recipe was, I made it two more times that week!
Spinach and Artichoke Cups step by step
- Preheat 350°.
- Mix all ingredients except spinach and artichoke add after you mixed cheese well , then fill cups bake for 10 mins ....
I love artichokes and cheese but hate spinach. I have to admit I could not stop eating this dip. Combine cream cheese, drained spinach, mozzarella, romano, parmesan, artichoke hearts, bacon, sour cream, garlic, red pepper flakes, and dried basil in a large bowl. Fast and easy spinach artichoke cups are a tasty appetizer for any party. Sure to please all your guests!