Recipe: Yummy Chocoflan

Delicious, fresh and Yummy.

Chocoflan. Hello my beautiful fam, today I want to share with you how I make a super easy and delicious chocoflan, best known as the impossible cake!!! This easy Chocoflan recipe is a winner! Mexican Chocoflan Impossible Cake is a dense, rich chocolate cake stacked with creamy vanilla flan, dripping with a delicate layer of cajeta caramel sauce!

Chocoflan Chocoflans, sometimes called impossible flan (pastel imposible), are one part flan (a sweetened egg custard with caramel or dulce de leche) and one part plush chocolate cake. La mejor receta de Chocoflan, Tarta, Torta o Pastel Imposible paso a paso de manera fácil y como hacer todas los tipos y recetas de este rico postre casero. Chocoflan is a Mexican dessert made with flan and chocolate cake topped with melted caramel. You can cook Chocoflan using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocoflan

  1. You need 1/2 cup of sugar.
  2. You need 1 can of evaporated milk.
  3. It's 1 can of lechera.
  4. Prepare 1 tablespoon of vanilla extract.
  5. You need 1 of cream cheese 8oz box.
  6. It's 1 pinch of salt.
  7. You need 4 of eggs.
  8. Prepare Half of a tablespoon of maizena.
  9. You need Box of chocolate cake mix & also the ingredients in the box.

In Mexico, chocoflan is popular at parties, especially birthdays, and it is also served at some restaurants. See more ideas about Chocoflan recipe, Chocoflan, Mexican dessert. Find out how to make Chocoflan, which combines the creaminess of flan with the richness of chocolate cake for an. This chocoflan is also known as "Pastel Imposible", due to the way the layers separate and settle in opposite directions during the baking process.

Chocoflan instructions

  1. Melt the sugar in a pan in low heat constantly mixing until sugar fully melted then right after pour it in your desired pan because it will harden fast.
  2. In the blender mix all ingredients except the cake mix.
  3. Pour it on the pan and cover with foil, place it in a large boiling pan the water should not be full it should just cover the pan half way. Constantly checking that the pan does have water still.
  4. While you wait for the ford part to cook, prepare the cake mix..
  5. Once you see that the flan is half way cooked should take about 20 min..slowly pour the cake mix..SLOWLY SO IT WONT MIX. Cover once again until fully done..
  6. Take it out and place it to cool for about 20-30 min then flip it upside down and enjoy!.

The result: a beautiful, layered decadent dessert that. Easy Chocoflan Cake: In this instructable I will show you how to make chocoflan. This homemade chocoflan cake recipe is really easy to make, and tastes amazing. Try this show-stopper of a ChocoFlan — it's ridiculously easy to make. Watch this video to learn how to make the caramel-chocolate goodness of ChocoFlan!