Easiest Way to Cook Tasty Mutton Dum Biryani

Mutton Dum Biryani. Hyderabadi Mutton Dum Biryani - Hyderabadi biryani is a form of biryani, from Hyderabad, India. It is prepared in the form of kachay gosht ki biryani and. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices.

Mutton biryani recipe with step by step photos and a video recipe. Hyderabadi Mutton Dum Biryani, easy and delicious. There is nothing that can match the taste of this dish. You can cook Mutton Dum Biryani using 30 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mutton Dum Biryani

1. It's of Masala.
2. It's 1 kg of Mutton.
3. It's 7 of Onions.
4. It's 6 of Garlic.
5. It's 1 piece of Ginger.
6. You need 10 of Green Chillies.
7. It's 10 of Small Shallots.
8. You need 1 of Tomato.
9. It's 1 of Lemon.
10. You need 1/2 cup of Yoghurt.
11. You need 2 of Mint Leaves.
12. Prepare 4 of Coriander Leaves.
13. It's 1 of Pandan Leaves.
14. You need 1 tbsp of Garam Masala.
15. You need 1/4 tsp of Turmeric Powder.
16. Prepare 4 tbsp of Ghee (Cow).
17. It's 1/2 cup of Coconut Milk.
18. Prepare of Coconut Oil.
19. Prepare of Salt.
20. Prepare of Flour (for dum).
21. It's of Rice.
22. Prepare 750 grams of Basmati Rice.
23. It's 1 tsp of Fennel.
24. Prepare 50 grams of Raisins.
25. You need 100 grams of Cashew Nut.
26. You need 3 piece of Cinnamon.
27. It's 6 piece of Cloves.
28. Prepare 2 of Star Anise.
29. You need 100 grams of Sliced Pineapple.
30. It's 2 of Bay Leaves.

Hyderabadi Mutton Biryani Recipe is one of my most favorite mutton biryani recipes which is a dum method and I love Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani. Lamb or mutton biryani tops the list of a biryani lover. To explore the true taste of biryani, you need to go to the roots and discover real meaning of biryani. A true Dum Biryani is where rice is cooked in.

Mutton Dum Biryani instructions

1. Slice onions & crush garlic, small shallots, green chillies & ginger. Mix it with coriander leaves, mint leaves, pandan leaves, tomato, turmeric, garam masala, lemon juice, half cup coconut oil, ghee & salt. Cook the mix..
2. Add Mutton into the mix along with half cup of yoghurt. Cook & make sure the gravy is thick..
3. Fry sliced onions, raisins & cashews in ghee separately..
4. Cook the rice (75%) with salt, bay leaves, fennel, cinnamon, clove, cardamom & star anise..
5. Spread ghee on the base of a bigger cooking vessel. Place half the gravy. Then add half the rice on top of it evenly (till you can't see the gravy). Add coriander & mint leaves along with the sliced pineapples, fried onions, cashews & raisins on the rice..
6. Add remaining curry as next layer & then the rice on top of that (repeating the above procedure). Drizzle some ghee over the rice. Drizzle some coconut milk. Seal the lid on top of the vessel with flour dough. Put on low flame till Masala settles..

How about Thalassery Mutton Dum Biryani ? Usually our sunday menu goes for pot meal…Ever since my velliyamma (aunt) handed over this recipe to me, this has been a regular visitor on our dinning. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist. Be it a dinner party or any celebratory.