Beef pulao biryani. World Famous Hyderabadi Biryani or Beef Yakhni Pulao at Street Food of Karachi Pakistan This Non-Stop Biryani is totally awesome. Beef Pulao Making at Street Food of Karachi Pakistan.
Easy "beef biryani" recipe for foodies to make at home watching step by step video.
Recommended for Muslims try on Eid Ramadan.
This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices If I'm being honest with you, it takes a loooong time to make biryani as I discovered when I made this.
You can have Beef pulao biryani using 25 ingredients and 14 steps. Here is how you cook that.
Ingredients of Beef pulao biryani
- It's 1 kg of beef.
- It's 2.5 glasses of basmati chawal.
- You need 1 cup of oil.
- It's 2 of medium piyaz slice kiye hue.
- Prepare 3 of large tamater slice kiye hue.
- It's of Lehsan adrak ka paste.
- You need of Sabz mirchen.
- Prepare of Dhania aur podina.
- You need 1 tsp of safed zeera.
- It's 1 of tez patta.
- It's 1 of badi Elaichi.
- You need 3 of chhoti Elaichi.
- Prepare 2 of darchini sticks.
- It's 4 of laung.
- It's 1/2 tsp of sabat kali mirchen.
- Prepare of Namak.
- It's 1 tbsp of red chilli powder.
- It's 1/2 tbsp of red chilli flakes.
- You need 1/2 tbsp of biryani masala.
- It's 1/2 tsp of haldi powder.
- You need 1 tsp of sonf powder.
- It's of Khushk aloo bukhare.
- You need 1/2 cup of dahi.
- Prepare 2 of lemons.
- You need 6 glasses of water.
Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain If you've tried my chicken biryani or my shrimp biryani or my lamb/beef biryani then you know I know. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Beef kebab, beef biryani and beef pulao are most popular ways to use beef. If you love to eat beef then you can try out the Sindhi beef biryani, a yummy Pakistani food.
Beef pulao biryani step by step
- Ek pressure cooker pot ko medium-high flame par rakhen aur oil shamil karein..
- Sabat garam masale shamil karein (safed zeera, tez patta, badi Elaichi, chhoti Elaichi, darchini sticks, laung aur kali mirchen)..
- 2 piyaz slices mein shamil karein..
- Piyaz brown hone par washed aur strain kiya hua beef aur lehsan adrak ka paste shamil karein aur achi trhan bhoon lein jab tak beef ka pani khushk na hojae..
- Pisse masale shamil karein (red chilli powder, red chilli flakes, biryani masala, haldi powder aur sonf powder). Aur sath hi khushk aloo bukhre..
- Masalon ko 4 minutes tak bhoon'ne ke baad 1/2 cup dahi shamil karein..
- Flame high rakhen aur oil release hone ke baad 2 glasses pani shamil karein..
- 15 minutes tak high flame par pressure cook karein..
- Flame off karein aur pressure release hone ke baad pressure cooker open karein aur tamater slices mein shamil karein aur sath hi chopped sabz mirchen shamil karein aur tamater ko masale mein soft hone tak cook karein..
- Iske baad beef masale ko ek large pot mein transfer karein aur 4 glasses pani shamil karein aur flame high rakhen..
- 2 lemons ke juice shamil karein aur jab ubaal ajae to 2.5 glasses basmati chawal shamil karein jo pani se achi trhan dho kar aur 30 minutes tak pani mein bhigo kar rakhe hue the..
- Namak adjust karein aur high flame par pani dry karein..
- Jab pani dry hojae to sabz dhania, podina aur sabz mirchen shamil karein aur 15 minutes tak aluminium foil ya kapde se cover kar ke tawe par dum wali flame par pkaen..
- Dum dene ke baad flame off krden aur chawalon ko mix krlen..
Easy Beef Pulao Recipe in English and Urdu. Sometimes it is confused with biryani but there is a great deal of difference between the two rice recipes: the biryani recipe is seasoned with spices while. Malabar Beef Biryani Kerala Beef Biryani - Yummy Recipes. There are lot of biriyani that have How to make original Lucknowi style yakhani Pulao Biryani recipe, a step by step complete recipe for you. I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series.