How to Cook Perfect Veg biryani

Delicious, fresh and Yummy.

Veg biryani. This veg biryani recipe post is one of my lengthy post with a lot of pictures. Hyderabadi Vegetable Dum Biryani - Restaurant Style Step by Step Original Recipe In Hindi. Veg dum biryani recipe - Biryani was brought by the mughals to India during the mughal reign.

Veg biryani Compared to the other varieties of rice dishes like Pulao, Biryani has a stronger taste of curried rice due to a higher amount. I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series. Being a vegetarian myself, this statement irks me to the core. You can cook Veg biryani using 20 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Veg biryani

  1. Prepare 2 tbsp of oil.
  2. It's 1 of bay leaf.
  3. Prepare 4 of Cloves.
  4. It's 1 of Cardamom.
  5. You need 1 of cinnamon stick.
  6. You need 1/2 of sahi jeera, Caraway seeds.
  7. Prepare 2 of onion finely sliced.
  8. It's 3-4 of green chillies slit and cut in to long Pieces,.
  9. You need to taste of Salt in.
  10. Prepare 1 tbsp of ginger garlic paste.
  11. Prepare 1 of potato cut in to cubes.
  12. Prepare 1 of carrot peeled and cut in to small pieces.
  13. It's 6-7 of Green beans chopped & long Pieces.
  14. You need 1/2 of Green peas.
  15. You need 1 of tomato chopped.
  16. Prepare 1 tbsp of red chilli powder.
  17. You need 1/4 tbsp of Turmeric powder.
  18. You need 1/4 tbsp of garam masala powder.
  19. You need 2 tbsp of freshly chopped coriander leaves.
  20. You need 2 cup of biryani rice.

This is as good as saying that non-veg biryani is pulao with meat. Vegetable Biryani is a rich and exotic rice dish with spicy vegetables. The saffron aroma makes this dish very inviting. Biryani is a popular Mughali dish that has been adapted by Indians.

Veg biryani step by step

  1. Heat oil and add cumin seeds..
  2. Saute and add the onions, garlic-ginger paste. Saute till brown..
  3. Add vegetables, stir fry over low heat till.
  4. Add coriander powder, garam masala, haldi, salt, chilli powder and green chillies..
  5. Cook, covered for about 5 minutes and mix in the lemon juice and half the coriander..
  6. The water should be absorbed by now. Remove half the vegetables and layer with half the rice..
  7. Cover with the rest of the vegetable mixture and the rice again..
  8. 8. Leave over low heat, covered for 10 minutes or so and serve garnished with the coriander..
  9. Finally veg biryani completely.

Vegetable Biryani Recipe, Vegetables Chawal biryani , How To Make Vegetable Biryani Recipe. very nice article about Veg Biryani Rice Recipe with detailed explanation. Take this vegetable biryani out in a rice serving dish. Garnish with dry fruits and green coriander leaves. Serve the vegetable (veg ) biryani hot with raita and pickle. Vegetable Biryani Recipe, Learn how to make Vegetable Biryani (absolutely delicious recipe of Vegetable Biryani ingredients and cooking method) A garden fresh vegetable biryani.