Recipe: Tasty Kofta Biryani (leftover Kofta Curry)

Delicious, fresh and Yummy.

Kofta Biryani (leftover Kofta Curry).

Kofta Biryani (leftover Kofta Curry) You can cook Kofta Biryani (leftover Kofta Curry) using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Kofta Biryani (leftover Kofta Curry)

  1. Prepare 2 cup of rice soaked for 25 minutes.
  2. Prepare 2 tsp of Salt.
  3. You need 1 tsp of Zeera.
  4. It's 1 tbsp of Oil.
  5. It's 8-10 of kofta with gravy(leftover).
  6. It's 2 tbsp of (1 small pack) biryani masala.
  7. It's 1 tsp of Red chilli crushed.
  8. You need 1/2 tsp of Black pepper powder.
  9. It's 4,5 tbsp of Oil.
  10. It's leaves of Lemon, tomato and mint.

Kofta Biryani (leftover Kofta Curry) instructions

  1. Rice ko salt, zeera and 1 tbsp oil dal ke boil kar lein. Strain kar ke thandy pani sy guzar ke side py rakh dein..
  2. Bachy huay kofta Curry ko pan mein dalen aur stove py rakh dein, thora pani add karein sath hi biryani masala add kar dein..
  3. Ab iss mein crushed red chilli, black pepper and salt add karein. Then 4 tbsp oil add kar dein.(jis oil mein kofta fry kiye thy mein ny wohi oil add kiya).
  4. Sara kuch dal ke 5-6 minutes medium flame py bhonai kar lein..
  5. Ab pan mein pehly boiled rice dalen(half) phr opr sara korma curry dal dein.
  6. Ab iss ke opr phr baki bchy huay sary rice dal dein. Aur opr lemon tomato aur podina dal ke cover kar pehly 5 minutes medium frame py then 10 minutes low flame py dum lagalein..
  7. Hmari mazydar kofta Biryani tyar hai raita ke sath serve karein and enjoy the taste😍.