How to Prepare Perfect Daigi Biryani

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Daigi Biryani A must try Shan Chicken Biryani Recipe for every beginner chef. Degi Biryani - Biryani is one of scrumptious dish that is highly appreciated among all age groups. Daigi Aaloo Gosht - This delicious daigi aaloo gosht is included in menu of punjab's wedding, Cook. You can cook Daigi Biryani using 22 ingredients and 5 steps. Here is how you cook that.

Ingredients of Daigi Biryani

  1. Prepare 1 kg of chicken.
  2. You need 1/2 cup of oil.
  3. You need 2 tbsp of ginger garlic paste.
  4. It's 2 cup of water.
  5. Prepare 2 tbsp of whole garam masala.
  6. You need 11/2 tbsp of red pepper.
  7. You need 1 tsp of turmeric.
  8. It's 1 tbsp of chicken powder.
  9. You need 1 tbsp of cumin powder.
  10. It's 2 tbsp of coriander powder.
  11. You need to taste of Salt.
  12. It's of Topping for qorma.
  13. It's 250 gm of tomatoes thin sliced.
  14. Prepare 1 cup of chopped mint.
  15. Prepare 1 tbsp of yellow colour (zardey ka rung).
  16. It's 8-10 of green chillies.
  17. You need 1 cup of fried onion.
  18. Prepare 8-10 of aalo bukharey.
  19. Prepare 1 tsp of garam masala powder.
  20. Prepare 2-3 tbsp of kewra water.
  21. Prepare of For rice.
  22. You need 1 kg of sella rice (boil in salted water).

Degi Biryani Banane ka Tarika I Shadion WALI PERFECT Chicken Degi Biryani Recipe. Degi Biryani Recipe By Mubashir Saddique BIRYANI (HOW TO COOK PERFECT BIRYANI) - Pakistani/Indian Cooking with Atiya. Best Mutton Biryani recipe l Restaurant Style Biryani My New Channel The This classic Biryani recipe is the perfect comfort food.

Daigi Biryani instructions

  1. Heat oil in a pan than add chicken, ginger garlic paste,whole garam masala,salt,turmeric,red chillie,coriander,ch powder,cumin powder,and water add all and mix well and cook on high flame till chicken’s colour were change still water left..
  2. For rice boil in salted water till half done.
  3. On chicken gravy spread yellow colour,slice tomatoes,chopped mint,green chillies,brown onion,aalo bukhara,garam masala powder,kewra water and then add half done rice(half quantity)rest of rice cook until done..
  4. Cook on high flame when rest of rice done like aik kunni reh jaey tu spread on top and cover the pan and cook on high flame for 5-6 min and than put on dum..
  5. Now yummy daigi biryani is ready to serve. Serve with salad or raita 💞.

Order Daigi Chicken Biryani delivery in Gujranwala now! Superfast food delivery to your home or office Check Daigi Chicken Biryani menu and prices Fast order & easy payment. Biryani is a group of classic dishes which date back to the Mughal Empire. The main ingredients of biryani are rice (ideally basmati), spices, a base of meat, eggs, or vegetables, and numerous optional. Biryani (/bɜːrˈjɑːni/) is a mixed rice dish with its origins among the Muslims of the Indian subcontinent.