Recipe: Yummy Soya Chunks Biryani

Delicious, fresh and Yummy.

Soya Chunks Biryani. Soya chunks biryani can be made in a pressure cooker or in a pot, however you are comfortable. How to make soya chunks biryani method. Soya Chunks also know as meal maker is said to lower cholesterol levels, prevents heart diseases, reduces the risk of osteoporosis, controls hypertension, blood pressure, aids in weight loss etc.

Soya Chunks Biryani Soya Chunks add great texture to a dish especially for vegetarians. Since Biryani is primarily seen as a non-vegetarian's dish, I thought why not add some kick to a vegetarian biryani by tossing in. I wanted to try Soya chunks Biryani for a long time but my behind thoughts never let me to….as I wanted to make biryani just with soya chunks but if you prefer you can add other vegetables with the. You can cook Soya Chunks Biryani using 23 ingredients and 5 steps. Here is how you cook it.

Ingredients of Soya Chunks Biryani

  1. Prepare 1 cup of basmati rice(long grain rice).
  2. You need 1 cup of soya Chunks/granules I used nutrela brand,available in indian grocery store.
  3. Prepare 1 of large onion,thinly sliced.
  4. It's 1 tablespoon of minced ginger-garlic.
  5. You need 2 of Slit Green Chilli.
  6. Prepare 1/4 cup of Green Peas.
  7. It's 1/4 cup of Green Capsicum, diced.
  8. You need 1 of large tomato, finely chopped.
  9. You need 1 teaspoon of Biryani Masala Powder.
  10. Prepare 1 teaspoon of Garam Masala Powder.
  11. It's 1/4 teaspoon of Turmeric Powder.
  12. You need 1/4 cup of Mint leaves or (15-20 leaves).
  13. You need 2 tablespoon of Yoghurt (curd) or non dairy yoghurt.
  14. You need 2 tablespoon of cooking oil or Ghee(clarified butter).
  15. It's 1.5 cups of water.
  16. You need 2 tablespoon of cilantro (coriander leaves).
  17. You need to taste of salt,.
  18. You need of Whole Spices.
  19. You need 1 inch of cinnamon stick.
  20. You need 2 of cloves.
  21. It's 1 teaspoon of cumin(Jeera Seeds).
  22. You need 2 of cardamom.
  23. Prepare 2 of bay leaves.

Chunks Biryani recipe - veg Dum pulao cooking Indian style #soyabean Soya Biryani Recipe,Best Soya Pulao Recipe,Vegetable Soya Chunks Biryani,Quick Pressure Cooker. As u all know, the world famous Ambur biryani is a non-veg biryani prepared with mutton or chicken. But u may think how come i post Ambur biryani in my vegetarian blog ?. Find soya chunks biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Soya Chunks Biryani instructions

  1. Take some Hot Water in a bowl and add salt. Take 1 Cup of Soya Chunks and Soak it in the hot water for 15 minutes till they soften and keep aside..
  2. In a Pressure cooker,Add oil or ghee and once it's hot add all the whole spices,green chilli. Saute for 30 secs. Add sliced onions,ginger-garlic paste. Saute for 2-3 minutes until they turn soft and light brown in color – stir regularly..
  3. Add yoghurt /curd,turmeric powder,biryani powder, garam masala and give a quick stir. Add soaked soya chunks(squeeze excess water) and cook for 1-2 minutes. Keep stirring else masala paste may get burnt..
  4. Add washed Basmati Rice,water,salt and give a stir. Cover the cooker with lid and cook for two whistles on medium flame..
  5. After 10 mins Fluff up the rice gently. Garnish with coriander leaves. Soya Biryani is ready.Serve with Papad and Raita or plain yoghurt..

Recipe for South Indian Style Soya Kheema Biryani. The kheema balls fried in air fryer instead of deep frying. Biryani is normally a meat lover's dish; but this beetroot soya chunks biryani makes for a delicious meat substitute that is perfect for vegetarians. The thickness of the beetroot combined with the soya. Home cooking posted a video to playlist Biryani Recipes.