How to Cook Appetizing Kielbasa and veggies

Kielbasa and veggies. Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. It can be made with frozen or thawed kielbasa, have used both and it works just fine. I have been out of onions and bell peppers and have used a bag of frozen veggies.

For this kielbasa recipe, you only need a few simple Skewer the veggies starting with the kielbasa, then the red pepper, onion, green pepper. This Kielbasa and roasted vegetables fits that bill. Kielbasa is a treat at our house and my kids get I knew the Kielbasa would give an extra yummy flavor to the veggies and that just because the meal. You can have Kielbasa and veggies using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Kielbasa and veggies

1. It's 6 of red potatoes (chopped).
2. Prepare 1 of bell pepper (chopped).
3. It's 1 of red pepper (chopped).
4. Prepare 1 of orange pepper (chopped).
5. It's 1 of yellow pepper (chopped).
6. You need 1 of red onion (chopped ).
7. Prepare 2 packages of kielbasa sausage.
8. You need 1 cup of shredded cheddar cheese.
9. You need 1 of tomato (chopped).
10. You need 2 tbsp of extra virgin olive oil.

Kielbasa sausage has deep savory garlic flavor which adds a ton of flavor to this veggie-loaded kielbasa soup recipe! This recipe is super easy and PACKED with veggies! I am so excited to be sharing this easy roasted kielbasa and veggies with you today! It is one of our go-to weeknight meals!

Kielbasa and veggies instructions

1. heat olive oil over medium high in large skillet.
2. add red potatoes to pan and cook covered until potatoes begin to soften..
3. add peppers and onions to pan and cook covered until peepers and onion begin to soften..
4. add sliced kielbasa and cook covered until kielbasa starts to plump. (I like to cut my kielbasa like you would cut hot dogs to put in Mac and cheese).
5. serve in a bowl and top with shredded cheese and fresh tomatoes.

When we are trying to be healthy (like right now… haha) we are literally eating. A sharp paring knife to cut veggies and Kielbasa. Add Kielbasa, peppers, and potatoes on to a rimmed baking sheet. Toss with olive oil, salt, pepper, and seasoning salt. This flavorful and hearty Vegetarian Kielbasa is naturally vegan and gluten free.