Italian kielbasa and potatoes. Place kielbasa and potatoes in the saucepan. I use light Italian sausage instead of kielbasa. Cut baking potatoes, peppers and red onions into one-inch pieces and put the sausage and veggies in a single.

Saute sausage in a large sauce Uncover and add your vegetable of choice. Add Italian seasonings; sprinkle generously with salt and pepper. Stir and saute until water is evaporated. You can have Italian kielbasa and potatoes using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Italian kielbasa and potatoes

You need 6 of potatoes cubed.
You need 1 of ring of kiebasa.
It's 1 packages of of italian dressing dip mix.
It's 6 large of mushrooms.
Prepare 3 of shakes of pepper and tumeric.
You need 2 of pinches of applewood rub.
It's 1/2 cup of water.

Prepare the Potatoes, Squash, Mushrooms, and Kielbasa Wash the mushrooms and remove the woody ends of the stems Cut the Squash (Yellow Add the Italian Seasoning, dried Parsley, and Salt. Optional - add a splash of cooking oil to reduce foaming. Boil potatoes until just beginning to get. *Scroll down for Recipe*This Italian cooking a little Polish food. Sausage, Kale and Potato SoupThe Bettered Blondie.

Italian kielbasa and potatoes step by step

Set oven at350' spray.
In a round casserole dish spray cooking oil and put in potatoes and put on spices.wash mushrooms and cut off stems and cut mushrooms in4 pieces and add in.spices.
Slice kielbasa and cut each piece in half put in dish and put on Italian package and slowly pour on water then put lid on casserole dish and put in oven an hour and20 minutes or until potatoes are soft and serve with your favorite vegetable.

This recipe for kielbasa and potatoes usually fits the bill. The salty sausage, sweet caramelized onions and tender potatoes create the perfect bite. The sausage is precooked, the potatoes don't take long and the onions take even less time. And best of all its all done in one pot so that cleaning is a cinch. Kielbasa braised with potatoes and cabbage.