Stamppot. Stamppot (English: Mash pot) is a traditional Dutch dish made from a combination of potatoes mashed with one or several vegetables. These vegetable pairings traditionally include sauerkraut, endive, kale. Dutch Stamppot is comfort food of the Netherlands.

Stamppot With Curly Kale and Rookworst (Boerenkoolstamppot). Chef, Jonathan Collins takes his Opa and Oma's Netherlands family recipe of Hutspot and Stamppot and shares it with Cityline. Stamppot Rauwe Andijvie met Spekjes en Crème Fraîche, lekker Nederlands! You can have Stamppot using 6 ingredients and 1 steps. Here is how you cook it.

Ingredients of Stamppot

It's of Potatoes.
It's of Kale.
You need of Kielbasa.
Prepare of Chicken bouillon.
Prepare of Gravy.
It's of Butter.

Vandaag deel ik een recept voor koolhydraatvrije stamppot: oftewel een stamppot van pompoen. Stamppot consists of mashed potatoes mixed with various ingredients like carrots, onions or kale, and it was one of my favourites when I lived in Holland. Stamppot: Dutch comfort food to a T. Dutch Boerenkool Stamppot is probably one of the oldest and most authentic Dutch dishes.

Stamppot instructions

Peel the potatoes and place them in pot with water. Put the kale and then the kielbasa on top. Add salt and chicken bouillon. Boil until cooked. Take out the kielbasa. Mash the potato with the kale. Add some butter. Make your favorite gravy. Serve with the kielbasa and voila!.

Literally translated it means farmers cabbage hodgepodge. It is a Dutch dish of mashed potatoes with kale and. Stamppot (English: Mash pot) is a traditional Dutch dish made from a combination of potatoes mashed with one or several other vegetables or fruits. These vegetable pairings traditionally include sauerkraut, endive, kale, spinach, turnip greens, or carrot and onion. For anyone reading this, it shouldn't come as a big surprise that Dutch food has yet to sweep the globe.