Fried cabbage. This fried cabbage is delicious and super easy to make with a few ingredients. I used to hate cabbage until I tried fried cabbage a few years ago and I really. Bacon Fried Cabbage Is The Easiest Low-Carb Side. by Delish US.
Fried cabbage with bacon, onions, and bell pepper is a tasty side dish the whole family will enjoy. My mom cooks it all the time because it requires minimum preparation and chopping but it yields a very flavorful dish. Fried cabbage and noodles is simple comfort food at its finest! You can have Fried cabbage using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Fried cabbage
- You need 1 of Onion.
- Prepare 1 Head of cabbage.
- You need 3 tablespoons of bacon grease.
- Prepare 1 of Family package of polish Kiełbasa.
- It's to taste of Salt and Pepper.
If you're a fan of plain buttered noodles with salt and pepper, you've got to try adding caramelized onions and sautéed cabbage into the mix. Southern Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. Fried cabbage is actually a mixture of sautéing, and/or stewing. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture.
Fried cabbage step by step
- Cut onion, Kiełbasa in bite size pieces and fry with the Bacon grease for 3-5 minutes..
- Cut up and add your cabbage..
- Cook until your cabbage is tender..
- Add Salt and Pepper to taste..
Cover and cook over high heat for one minute until just wilted. Fry bacon until crisp and well browned. Add chopped onion to the bacon grease and stir until translucent. After all, this fried cabbage and kielbasa recipe is one of my favorite recipes, ever. And considering how often we make it, I am really not sure why it took me so long to take all new pictures of this dish.