Potatoes and sausage casserole. I love polish sausage potatoes and cheese. Sausage-Potato Casserole. this link is to an external site that may or may not meet accessibility guidelines. This easy-to-make Sweet Potato Sausage Casserole is a go-to recipe.

In a skillet over medium heat, break up sausage and cook until no pink remains. And, you know, some tender Russet potatoes and sliced smoked sausage were included to make it a meal appropriate for general consumption. I could seriously eat a dish like this everyday. You can have Potatoes and sausage casserole using 9 ingredients and 14 steps. Here is how you cook it.

Ingredients of Potatoes and sausage casserole

It's 5 lb of potatoes.
You need 2 lb of sausage (i type is up to you, i used just polish sausage).
You need 1 of red bell pepper.
Prepare 1 of green bell pepper.
Prepare 1 of onion.
You need 1 of family size can of condensed cream of chicken.
You need 1 of family size can of condensed cream of mushroom.
Prepare 2 envelope of goya con azafran.
It's 1 tbsp of Italian seasoning.

This Cheesy Potato & Smoked Sausage Casserole is serious comfort food, just how it's meant to be. Learn how to make my awesome Sausage and Potato Casserole a wonder Thanksgiving Side Dish Recipe for your Thanksgiving Dinner! This cheap and easy sausage casserole is comfort food at its best. Not only is it filling, it's simple, uses just six ingredients and the kids will love it too!

Potatoes and sausage casserole step by step

Preheat oven to 375°. Clean potatoes and then cut into circles.
After potatoes cut up let them soak in salted water while doing the rest of the prep. About 10-20 minutes..
Cut up onion and bell peppers how you like. I dice up peppers and leave the onion in long strands..
Cut up the sausage in circles.
Mix cream of mushroom and cream of chicken soups in lg bowl..
Mix in goyo con azafran and Italian seasoning. Or can use what seasoning you really like..
Drain the potatoes. Use lg baking pan and lightly spray with cooking oil. Then start layering the potatoes on the bottom of the pan..
Next layer sausage on top of potatoes.
Next layer onion on top.
Next layer peppers on top.
Keep repeating the layer till pan 3/4 full..
Next ladle soup over top of layers. Shake it down a bit and ladle it again till top layer covered..
Cover pan with foil. Put in preheat 375° oven and bake for 1hr or more until potatoes are soft. ( i had to bake mine for 1 1/2 hrs).
Remove from oven once the potatoes are soft and enjoy..

The classic flavors of sausage, eggs, cheese, and potatoes blend together for a real crowd-pleaser. This casserole can be the centerpiece of a lovely spread including fresh fruit, fruit juice, yogurt, and breakfast pastries. This Sausage Potato Breakfast Casserole is loaded with sausage, lots of veggies, eggs and hash browns. Super easy to make and always a crowd pleaser, perfect for breakfast or brunch. This casserole consists of potatoes, smoked sausage, and it is topped with a delicious cheese sauce.