Recipe: Appetizing Crab/Seafood Shack Boil

Crab/Seafood Shack Boil.

You can cook Crab/Seafood Shack Boil using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Crab/Seafood Shack Boil

1. Prepare 3 lb of King crab legs.
2. It's 2 lb of Peeled shrimp.
3. You need 2 lb of Kielbasa.
4. It's 1 of Baby red potatoes.
5. Prepare 1 of Several ears of sweet corn, snapped in half.
6. Prepare 1 box of Seafood boil mix.
7. It's 1 stick of Butter.
8. It's 1 of Lemon.
9. It's 2 tbsp of Vinegar.
10. It's 1 of Old Bay seasoning.

Crab/Seafood Shack Boil instructions

1. Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum.
2. Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa..
3. Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues..
4. Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into..
5. Other options: sausage, clams, mussels....