Recipe: Perfect sweet curry beef

Delicious, fresh and Yummy.

sweet curry beef. From a melt-in-your-mouth beef rendang to a quick Thai beef curry, throw away the takeaway menu and cook up a storm with our simple recipes. Wonderfully sweet, aromatic curry, Mum's recipe the kids adore! Mix well then add the ground beef.

sweet curry beef Japanese curry is thicker, milder, and sweeter and always served with rice. We don't have the Japanese curry usually includes a protein of your choice (usually beef, chicken, pork, or seafood). This is a great curry recipe for more than just its taste - it can be stored in the freezer for two months! You can have sweet curry beef using 23 ingredients and 11 steps. Here is how you achieve it.

Ingredients of sweet curry beef

  1. You need 1 of beef stew.
  2. Prepare 1 of onion.
  3. Prepare 1 of carrots.
  4. Prepare 1 of red bell peppers.
  5. Prepare 1 of celery.
  6. Prepare 2 of tomatoes.
  7. It's 1/4 tsp of sugar.
  8. You need 1/4 of beef stock cube.
  9. Prepare 1 cup of rice.
  10. Prepare of spices.
  11. You need 1 tsp of curry spice.
  12. You need 1 of bayleaf.
  13. It's of marinade.
  14. You need 1 tbsp of mayonaise.
  15. Prepare 1 tbsp of tomato sauce.
  16. You need 1/4 cup of worcestershire.
  17. You need 1 tsp of bbq spice.
  18. Prepare 1 tsp of mixed herbs.
  19. It's 1 1/2 tsp of cayene pepper.
  20. You need 1/2 tsp of freshly ground pepper.
  21. You need 1 tsp of salt.
  22. You need 1 tsp of sugar.
  23. Prepare 1 tbsp of chillie sauce.

A great meal to keep on hand as a dinner back-up. - by Chantal Walsh. Hearty beef skillet perfect for dinner! This curry I came up with whilst playing around with a few different recipes. Frying the white sweet onion previously until slightly browned can add a lovely sweetness to the dish.

sweet curry beef step by step

  1. chop the beef into bite size pieces of 2cm squares.
  2. combine all the marinade ingredients and marinade the meat in a sealed container for 48 hours min..
  3. after days of marinading,chop the onion,pepper and carrots.
  4. fry the chopped ingridients in some olive oil and season with the curry spice.
  5. add the marinaded meat and its juices to the pan,and stir in.
  6. add 1cup of water to the pan and bring to the boil.
  7. grate or fine chop the tomatoes,add into the pan and stir in.
  8. add in the sugar and remaining spices.
  9. bring it to a simmer till it thickens..
  10. cook the rice according to packet instructions.
  11. for a richer curry, adding beans,potatoes or baby marrows will add richness,alternatively serve with steamed bread on a cold winters night.

Brown beef cubes on all sides. Beef tenderloin was too expensive so I used very thinly sliced flank steak instead and it was still very tender. Beef INGREDIENT Meal Kits PRODUCTS Thai Massaman Curry. Chinese Curry Beef Puffs are often traditionally made with a very short pastry dough brushed If you're interested in other Chinese bakery sweets or dim sum dishes, check out our collection of Dim. Beef simmered in creamy Thai red curry is the ultimate foil for the cold weather.