Instant Pot Pulled Pork.
You can cook Instant Pot Pulled Pork using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Instant Pot Pulled Pork
- Prepare 1 of 1-2 lbs pork butt.
- You need of Pork dry rub.
- It's of Liquid smoke.
- Prepare 1 can of coca cola.
- Prepare 1/3 cup of apple cider vinegar.
- You need 1 of large bottle of BBQ sauce.
Instant Pot Pulled Pork instructions
- Pour some liquid smoke on the pork but then add a generous amount of dry rub on all sides of pork butt, wrap in foil/plastic baggie and refrigerate overnight..
- In a bowl combine 1 half bottle of BBQ sauce, the coca cola and the apple cider vinegar..
- Cut pork but into 3 pieces to fit in bottom of instant pot..
- Select sautee/brown function on instant pot. When done warming up add the pork butt and brown on both sides for 2 minutes each. (When done select stop on instant pot.).
- Add BBQ mixture in bowl to the instant pot over pork butt..
- Select the no steam/pressure cook nozzle. On instant pot lid..
- Seal the top in the locked position and select the meat function, make sure on high setting and adjust timer to 40 minutes..