How to Prepare Appetizing Mike's BBQ Pulled Pork & Chicken Sandwiches

Mike's BBQ Pulled Pork & Chicken Sandwiches.

You can cook Mike's BBQ Pulled Pork & Chicken Sandwiches using 22 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mike's BBQ Pulled Pork & Chicken Sandwiches

1. It's of ● For The Shredded BBQ Pork & Chicken.
2. Prepare 2 lbs of Pork Sirloin Tip Roast.
3. Prepare 2 lbs of Rotisserie Chicken.
4. You need 2 Cans of Beef Broth.
5. You need 2 Cans of Chicken Broth.
6. You need 2 of LG Chopped Jalapeno Peppers [deseeded].
7. Prepare 1/2 of Chopped Green Bell Pepper [deseeded].
8. You need 1 of Chopped White Onion.
9. It's 2 tbsp of Minced Garlic.
10. You need 1 tbsp of Ground Cumin.
11. It's 1 tbsp of Hot Paprika.
12. Prepare 4 Drops of Liquid Smoke [not extract].
13. You need 1 tsp of Cayenne Pepper.
14. You need 1 tbsp of Red Pepper Flakes.
15. You need of ● For The BBQ Sauce.
16. It's 1 (18 oz) of Bottle Sweet Baby Rays Sauce [+ reserves].
17. You need of ● For The Beads.
18. It's 8 of LG Hawaiian Rolls.
19. You need of ● For The Toppers [as needed].
20. You need of Thin Sliced Onions.
21. Prepare of Vlasic Kosher Dill Pickles.
22. It's of Sweet Baby Rays BBQ Sauce.

Mike's BBQ Pulled Pork & Chicken Sandwiches instructions

1. Your shreded Rotisserie Chicken and Pork Sirloin Tip Roast pictured..
2. Simmer for 2 hours covered. Add water if needed as the broth dissipates..
3. Drain and shred your pork..
4. Add your full bottle of Sweet Baby Rays. Mix well..
5. Mix everything together..
6. Use oversized sweet Hawaiian rolls..
7. Garnish with thin sliced onions, lettuce and pickles. Serve with Bourbon Baked Beans. See my recipe if interested. Enjoy!.