Easiest Way to Make Delicious Slam Dunk Pulled Pork

Slam Dunk Pulled Pork.

You can cook Slam Dunk Pulled Pork using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Slam Dunk Pulled Pork

1. You need 5 lb of Pork Loin.
2. It's 1 can of 7-up.
3. Prepare 1/2 cup of Molasses.
4. Prepare 1/2 cup of Brown sugar.
5. It's 12 oz of Tomato paste.
6. It's 12 oz of Tomato sauce.
7. Prepare 2 tsp of Liquid Smoke.
8. Prepare 2 tsp of Salt.
9. You need 2 tsp of Ground black pepper.
10. It's 2 tsp of Garlic powder or 2 fresh minced cloves.
11. It's 2 tsp of Onion powder.
12. You need 6 of Stalks of chopped green onion.

Slam Dunk Pulled Pork instructions

1. Important: If you're using a small 3 qt crock pot like me, use a smaller portion of meat. Season your meat with 1 tsp of all the dry ingredients and place it in the pot instead. You also will only be able to use 6-8 oz of soda, 6 oz of both tomato sauce and paste and 1/4 oz of brown sugar and molasses..
2. All others can follow the recipe as listed, but instead use minced garlic..
3. Mix all of the ingredients and pour over over the meat. Top with chopped green onions..
4. Let simmer on low for 6-8 hrs. When done, shred the pork while in the pot..
5. Serve over toasted buns, or in this case over french fries, topped with chesse, sour cream and onions or green onions!.