Crockpot Pulled Pork.
You can cook Crockpot Pulled Pork using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of Crockpot Pulled Pork
- Prepare of Pork.
- It's 8 lb of Pork Shoulder.
- It's of Rub.
- Prepare 1 tbsp of brown sugar.
- Prepare 1 tbsp of season salt.
- It's 1 tbsp of garlic powder.
- It's 1 tbsp of paprika.
- It's 1 tsp of black pepper.
- Prepare of Crockpot juice.
- You need 1/4 cup of honey.
- You need 2 tbsp of Rosemary.
- It's 1/4 cup of Apple Vinegar.
- Prepare 8 oz of BBQ sauce.
- Prepare 1 of water.
Crockpot Pulled Pork step by step
- Smother rub on pork shoulder. Place Pork shoulder in crockpot. Shower pork with honey and rosemary. Fill crockpot with water and vinegar. Add enough water to level off top..
- Cook on 8-10 hour setting. After about 4 hours, pour in BBQ sauce and continue cooking until pork is loosened..
- In crock pot, use forks to pull and shred pork..
- Place pork on bread and enjoy..