How to Cook Yummy Breakfast casserole (with stuffing)

Delicious, fresh and Yummy.

Breakfast casserole (with stuffing). I'll admit, part of the reason I wanted to obsessively test that stuffing recipe is that I wanted to make more of this deliciousness! Because stuffing already has ton of flavor, you don't really need to add much to it. We'll simply whisk eggs with milk and cheese, pour it.

Breakfast casserole (with stuffing) So of course I said yes, knowing how great it is anyway! Chicken strips baked with creamy soups, broth, stuffing and cheese. This is a delicious 'casserole' that is very filling. You can have Breakfast casserole (with stuffing) using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Breakfast casserole (with stuffing)

  1. Prepare of dry chicken stove top stuffing.
  2. Prepare of milk.
  3. It's of cubed ham or sausage - (I used Jimmy Dean Meatlovers sausage).
  4. You need of each eggs.
  5. It's of cheddar cheese.
  6. Prepare of salt.

A tasty spin on the usual chicken and stuffing casserole. Great served with rice or egg noodles. Well Done feeds the food obsessed with snack hacks, easy and creative recipes, tasty trends and more ways to do it yourself. Easy Breakfast Casserole has hash browns, ham, cheese, and eggs.

Breakfast casserole (with stuffing) step by step

  1. Preheat oven 350°F Fahrenheit..
  2. Use greased 9 x 12 baking dish..
  3. Mix all ingredients together..
  4. Bake 45-50 minutes (or until set).

This hash brown breakfast casserole can be made overnight. Pour the egg mixture over the hash brown mixture. Zucchini and carrots team up with seasoned stuffing cubes and some sour cream to make this delicious side dish casserole. Some of the stuffing cubes add flavor and body to the filling, while some make up the buttery topping. This casserole is an excellent way to use prolific fresh zucchini.