Recipe: Tasty Catfish pepper soup

Catfish pepper soup. Nigerian Catfish Pepper Soup (popularly known as Point & Kill) is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi. Catfish pepper soup is one of Nigerian's most popular evening recipes.

Catfish pepper soup can be enjoyed with rice or agidi. But most times, it is accompanied by a chilled bottle of beer. This meal doesn't only appease your taste buds, it is also enriched in all the As always, we start by washing the catfish. You can have Catfish pepper soup using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Catfish pepper soup

1. It's of Fresh catfish.
2. It's of Maggi.
3. You need of Oil.
4. Prepare of salt.
5. It's of Pepper.
6. It's of Onion.
7. Prepare of Tomato.
8. You need of Garlic.
9. You need of Ginger.

Pour almost boiled water over the cut fish and wash to. The biggest secret of this catfish pepper soup recipe is preparing the fish for cooking. Catfish pepper soup is a delicious meal and one of the ultimate Nigerian comfort foods that's also very easy to prepare. It is famously called "point and kill" because of how the catfish is bought at local.

Catfish pepper soup step by step

1. Firstly wash ur fish very well and kept aside den chopped your pepper and onion and tomato kept aside too mash your garlic and ginger den put your pot on fire medium heat put small amount of oil den put all your chopped veggies let it semer for two to three minutes then put ur mash garlic and ginger let dem cook for like five minutes den u add little amount of water let it boil den u put ur Maggi and salt den ur fish as soon as u put d fish don't turn it so dat it wunt break into pieces u r to.
2. Hold d pot wit two hand's den turn d pot round round den live it for like 10 minutes on low heat dne enjoy..

Combine the crayfish and two scotch bonnet peppers, pound As always, we start by washing the catfish. Pour almost boiled water over the cut fish and wash to. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of. The best pepper soup you will ever taste is from the Niger Delta because they have all the spices and if you have this recipe, you don't need another. Catfish pepper soup is a popular delicacy known as point and kill in Nigeria.