Cow tail pepper soup. INGREDIENTS Cow tail Pepper soup sauce Pepper Seasoning powder Salt Water. Pepper soup is a West African dish that incorporates several native West African ingredients. I highly recommend this soup for when the weather turns cold or for anyone who has the flu.
African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments.
The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them.
Cow tail pepper soup available now.
You can cook Cow tail pepper soup using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Cow tail pepper soup
- You need of Cow tail.
- Prepare of Scotch bonnet and onion.
- Prepare of Spices and seasonings.
Pepper soup is a Nigerian food you could prepare anyday. This recipe is easy to follow even for newbies. Learn how to make other foods in Nigeria Here is how I Make pepper soup with assorted cow meat. I have used the phrase 'Assorted cow meat' on several parts of this food blog.
Cow tail pepper soup step by step
- Wash the cow tail well put inside a put and set it on fire.
- Cook it for like 2hours.
- Wash it and add fresh water.
- Add grated scotch bonnet onion, add the spices and seasonings and stir, add oil.
- Cook it for an extra hour,. Then it's done.
Although the name implies otherwise, oxtails are beef tails (no specific breed of cow is used), and they happen to make the most delicious soup. While some people may balk at the idea of eating a cow's tail, this recipe may change their minds. Oxtail tastes like beef, but more specifically. Pepper soup is a very light soup made with a variety of ingredients- ranging from everyday generic spices like garlic, ginger, onions to exotic Imma, my pepper soup is on the fire now, even though I am using cow foot. It is already delicious, although I think I went a bit overboard with the green spices.