Pepper soup (kayan ciki). Kayan ciki peppersoup is made using offals. It's a delicious, spicy soup that's sure to warm up your tummy and awaken your taste buds. It can be eaten on it'.

The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them. Nigerian Pepper Soup is the hot and spicy soup recipe. Learn how to prepare the Cat Fish, Beef, Goat Meat and Chicken Pepper Soup. You can cook Pepper soup (kayan ciki) using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pepper soup (kayan ciki)

You need of Kayan ciki.
It's of Liver.
Prepare of Kidney.
You need of Towel.
You need of Intestines.
You need of Pepper.
It's of Onion.
Prepare of Spices.

The Nigerian Pepper soup is a popular Nigerian soup recipe. It is such a versatile recipe as it can be prepared with different types of meat and fish. Nigerian Pepper Soup is a spicy soup made with assorted meat, fish, poultry or bush meat and some hot local spices which gives it a strong and delicious aroma. Pepper Soup is mostly sold in drinking joints, restaurants and eateries in Nigeria.

Pepper soup (kayan ciki) step by step

Wash carefully all the kayan ciki and put into a pot with a little amount of water,allow to boil then wash again..
Put them back into the pot after rinsing then add water, pepper, onion and ur spices. Allow to cook..
In case the water is drained, add more and make sure all the kayan ciki are cooked well before putting down the pot..

It is usually named based on the type of meat used in. Pepper soup is a Nigerian food you could prepare anyday. This recipe is easy to follow even for newbies. Learn how to make other foods in Nigeria Here is how I Make pepper soup with assorted cow meat. I have used the phrase 'Assorted cow meat' on several parts of this food blog.