Family Classic Meatloaf. Find out why the whole family will love this classic meatloaf! Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping.
It might not be the sexiest Meatloaf tends to look done on the outside before it's actually ready. Classic Meatloaf Recipe…just like mom used to make. My family and I love this meatloaf! You can cook Family Classic Meatloaf using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Family Classic Meatloaf
- Prepare of extra lean ground beef.
- It's of 10 3/4 oz condensed tomato soup.
- You need of 6 oz stove top stuffing for chicken.
- Prepare of egg, lightly beaten.
- You need of onion, chopped.
- You need of dried thyme leaves.
- You need of chili sauce.
I was one of those kids who HATED meatloaf growing up, but that was because my mother was a horrible. MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc. I loved that the meatloaf came in the family size.
Family Classic Meatloaf instructions
- Preheat oven to 350° f.
- Mix meat, 1/2 cup of soup, stuffing mix, egg, onion, and thyme..
- Press evenly into 8 x 4 inch loaf pan sprayed with cooking spray..
- Bake for 55 minutes..
- Heat remaining soup and chili sauce in small sauce pan.
- Spoon over meatloaf just before serving.
- Note: I omit chili sauce and just put soup over meatloaf before baking..
I added two large carrots and a zucchini, in addition to the View image. Classic Meatloaf. this link is to an external site that may or may not meet accessibility. This family favorite classic meatloaf recipe features onion and garlic powder with a dash of salt and French's Tomato Ketchup. Use the leftovers (if there are any) as meal prep for a tasty. Tired of the same, old meatloaf?