Recipe: Appetizing Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew

Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew.

You can cook Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew

1. Prepare 1 of large pack chicken breasts.
2. It's 1 jar (32 ounce) of culinary chicken stock, OR chicken broth OR stock (32 ounce).
3. You need 2 cans (15.5 ounce) of Goya chick peas, undrained (garbanzo beans).
4. You need 1 can (14.5 ounce) of diced tomatoes.
5. It's 10 cloves of garlic, minced.
6. Prepare 2 of onions, sliced.
7. It's 1 of green pepper, sliced.
8. It's 10 of mini sweet peppers, any color combination, sliced.
9. It's 1/8 teaspoon of black pepper.
10. You need 1 tablespoon of oregano leaves.
11. It's 1/4 teaspoon of Sazon with achiote.
12. Prepare 1/8 teaspoon of crushed red pepper.
13. It's 1/2 teaspoon of ground cumin.
14. It's of Cooked yellow rice.

Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew instructions

1. Rinse and pat dry your chicken breasts, cut into strips......
2. Place strips into crockpot.......
3. Add into crockpot your chicken stock, garbanzo beans and diced tomatoes......
4. Next add in your minced garlic, sliced onions, green pepper and mini sweet peppers......
5. Now add your black pepper, oregano leaves, Sazon, crushed red pepper and ground cumin, mix all well......
6. Cover crockpot slightly and cook on low heat for 5 - 6 hours, or until chicken has been cooked through and is no longer pink, stirring occasionally.......
7. Serve over yellow rice or enjoy by itself with crusty bread and enjoy 😉!.