Recipe: Perfect Vegan Roasted Red Pepper Soup

Delicious, fresh and Yummy.

Vegan Roasted Red Pepper Soup. This easy and flavorful vegan roasted red pepper soup recipe is creamy, filling, and simple to make. Especially this soup, because it combines my wintery love of roasting things with my wintery love of soup-eating. One of the best things about this soup, though, is that it's.

Vegan Roasted Red Pepper Soup You can also check out my creamy Vegan Lasagna Soup Recipe. Nutrition facts are for one serving. Now that Fall and the colder weather is here, I wanted to share a warm, comforting recipe that I know you're just going to love - my amazing Roasted Red. You can cook Vegan Roasted Red Pepper Soup using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vegan Roasted Red Pepper Soup

  1. You need 2 of large potatoes, peeled and diced.
  2. It's 1 of large white onion, diced.
  3. Prepare 1/2 lb of baby carrots.
  4. It's 1 lb of cauliflower, riced.
  5. It's 4 cloves of garlic.
  6. You need 3 cups of vegetable broth.
  7. You need 1 cup of nutritional yeast.
  8. You need 2 tsp of salt, pepper, onion powder, garlic powder, smoked paprika, thyme.
  9. It's 2 (12 oz) of jars roasted red peppers.

Creamy, healthy and delicious - this vegan roasted red pepper soup gets an extra pop from the addition of coconut cream and tahini. That's where this creamy vegan roasted red pepper soup comes in. Vegan Roasted Red Pepper Cream Sauce. Remove peppers from the oven and transfer with tongs to a sealable container or bowl.

Vegan Roasted Red Pepper Soup step by step

  1. In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock.
  2. Simmer on medium heat about 20 minutes or until veggies are soft.
  3. Add seasoning and red peppers (don’t drain).
  4. Using an immersion blender, purée until smooth.
  5. Adjust seasoning as you like.

Once cool enough to handle, peel the blackened skins from the peppers and place into a blender or food. This roasted red pepper soup is easy to prepare and very economical as it only requires a handful of ingredients. This soup is vegan and can easily be That's right, I used fresh peppers for this roasted red pepper soup which I roasted myself in the oven. I have also tried it with jarred red peppers but I. This roasted red pepper soup is easy to make, ultra creamy, gluten free, and can be vegan!