Masala Kadali Kofta Curry.
You can cook Masala Kadali Kofta Curry using 14 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Masala Kadali Kofta Curry
- You need 3 of raw banana boiled.
- It's 2 of boiled potatoes.
- Prepare 2 of onions chopped.
- It's 2 of chopped green chilli.
- It's 1 tsp of sambhar masala.
- You need to taste of Salt.
- It's 2 tbsp of wheat flour.
- It's as needed of Oil for frying and cooking.
- Prepare 1 of big tomato chopped.
- It's 1 tsp of sugar.
- It's 1 tsp of cumin powder.
- It's 1 tbsp of ginger garlic paste.
- You need 1 tsp of turmeric powder.
- Prepare 2 tbsp of malai for garnish.
Masala Kadali Kofta Curry instructions
- Boil and peel the raw banana and potato. In a plate take mashed potato, banana, one chopped onion, one chopped green chilli, salt to taste, wheat flour, samber masala mix well and make 12 balls (kofta).
- Heat oil in a kadai fry all Kofta till light brown in colour. keep aside..
- Heat 2 tbsp oil in a kadai. Then add chopped onion, chopped tomato, ginger garlic paste mix well, add chopped chilli, cumin powder, salt to taste, sugar and turmeric powder cook for 2 minutes. Then add 1 cup water for gravy. When it attains boiling point then add kofta, again cook for 1 minute. Garnish with malai serve hot..