Stuff masala pav. Give your regular plain Pav a twist with some vegetable stuffing inside and have it for breakfast , snack or dinner. In this video learn how to make. Hi guys welcome to my Channel "FOOD LOVERZ ❤️" in this video I will show you how to make "MASALA PAV (STUFFED PAV).

Masala pav is a yummy and spicy Mumbai street food. The pav or bread rolls are sliced and then stuffed with a spiced buttery onion, tomatoes and. Masala Pav - the famous street food of Mumbai is a tasty dish made by stuffing butter laden pav with spicy onion tomato masala. use this for stuffing with other veggies topping. in addition, you can also use leftover pav bhaji and stuff further, i would like to add some more variations and tips while making masala pav sandwich. You can have Stuff masala pav using 19 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stuff masala pav

You need 2 cups of maida.
Prepare 3/4 cup of curd.
You need 1 of spoon salt.
It's 1 of spoon sugar.
Prepare 1 of spoon baking powder.
It's 1 of spoon baking soda.
Prepare of Milk as required.
You need 1 of spoon Oregano.
You need 1 of spoon chilli flakes.
It's of For stuffing..
It's 2 of boiled raw banana.
It's 1 of spoon green chilli paste.
You need 1 tb of spoon oil.
You need 1/2 of spoon turmeric powder.
Prepare 3 of spoon chopped coriander leaves.
It's 1 of spoon amchur powder.
Prepare of Some kalonji.
You need leaves of Chopped coriander.
Prepare of Oil for grease hand.

Find masala pav stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Masala Pav - Mumbai's popular street food. Eggless dinner rolls (pav) is toasted and topped with a spicy masala.

Stuff masala pav instructions

Mix Maida sugar,baking powder,salt, baking soda,oregano Chilli flakes and curd.make a dough with the help of little milk. This dough make very loose dough..
Now take a pan heat oil then add green chilli paste garam masala turmeric powder ginger paste. Then add boiled banana,salt,amchur powder and chopped coriander mix well and cool down it your stuffing is ready..
Now knead a doughproperly with the help of little oil on palm. now take a small portion of dough.roll each part into a circular disc. place one portion of prepared banana stuffing on it and seal all the open edges band now all make like this.stick some kalonji, chopped coriander on it..
Line the baking tray with parchment paper on the baking tray. place all pavs with seam side facing down by leaving some space in between..
Keep the oven for preheating at 200 degree c now in preheated oven for 15 to 20 minutes bake pav.then after once the crush turns golden brown take the baking tray out..
Brushing the baked pav with butter.to soften the crust gives a glaze as well.let the baked pav rest on a wire that for sometime and then served with your choice of sauce.when it cool down you again heat in non-stick pan..

All you need is a chai to enjoy this delicious Indian street food! Masala Pav Video - Masala pav, whoever invented bread will be awe-struck to see it being put to such good use! Quick and easy, masala pav is made by stuffing spicy tomato-onion gravy inside. Masala pav is one of the well known and widely eaten delicious street food of India. How to make Masala Pav -.