Raw banana tikki. Raw(green) banana is one of the most useful vegetable in Indian vegetarian cuisine. Raw banana has lots of health benefit also. Always wished to know oil free cooking technique?
Raw Banana Tikkis are light and healthy evening snacks that are prepared with cooked raw A delicious Tikki or Cutlet made with raw bananas and spiced with Indian spices and stuffed with. Whenever we make Raw Banana Tikki Curry, half of the Tikkis are eaten while making the curry. If tcahere are any Tikkis leftover from tea time then we can prepare Tari to make its curry. You can have Raw banana tikki using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Raw banana tikki
- It's 2 of boiled raw banana.
- It's 1/2 spoon of salt.
- You need 1/8 spoon of carom seeds.
- You need As needed of Oil for frying.
Pan cooked, crunchy Kacche Kele Ki Tikki or Raw Banana cutlets is a hearty, satisfying, and delicious savory snack. These gluten-free and vegan tikkis are perfect for social gathering. Photo about Kachche Kele Ki Tikki, Raw Banana Tikki, raw banana cutlets, Awadhi dish. Raw Banana Tawa Fry Recipe - Vazhakkai Varuval Recipe - Yummy Tummy.
Raw banana tikki step by step
- Peel and mash banana.
- Mix all ingredients except oil.
- Make tikki and deep fry in hot oil.
- Serve with sauce.
This is a quick and Similar Recipes, Purple cabbage stir fry Cabbage Soup Purple Cabbage Tikki Ridge Gourd Egg. Cutlets made with Raw Banana(Vazhakka) - Ramya V. Raw bananas ( vazhakkai) belong to the banana family, but are firmer and cannot be eaten raw. Cool the mixture, shape into small tikkis and roll into bread crumbs before shallow frying them in oil. Make Healthy Raw Banana Tikki - DIY Food & Drinks - Guidecentral.