Easiest Way to Prepare Perfect Moi moi with spinach sauce

Moi moi with spinach sauce. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.

This moi moi recipe shows how to oven bake moi moi without peeling the beans, making it fast and stress-free. I remember moi moi also being made in small tins as well, but the moin moin made in the leaves, locally called moi moi elewe, always tasted the best. Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. You can have Moi moi with spinach sauce using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Moi moi with spinach sauce

1. It's of Beans.
2. You need of Palm oil,salt.
3. Prepare of Onion.
4. Prepare of Scotch bonnet.
5. You need of Red pepper.
6. It's of Garlic,egg.
7. You need of Seasonings,spices.
8. It's of For the sauce.
9. Prepare of Spinach.
10. It's of Scotch bonnet.
11. It's of Onion.
12. It's of Garlic.
13. You need of Oil.
14. It's of Seasoning.

Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions. Moi Moi (Moin Moin) is usually. South London small batch hot sauce. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria.

Moi moi with spinach sauce instructions

1. I Peel of my beans and wash it,I then add my pepper &onion,I blend them together.
2. I boiled my egg and mix them together I add the seasonings and palm oil.
3. I pour it inside a leather and I use steamer to steam it..
4. I cut my spinach and wash it, I cut the vegetables that I mentioned above.
5. I stir fry it and add my seasonings and spices.
6. I then add my spinach and onion in a lower heat.

It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Moi moi can also be served with a side of garri or bread. Top up with…» Cook Nigerian Moi Moi with Beans Flour. How to cook Moi Moi with Bowls. Potato Love Island (Mashed Potato with Sauce).