Recipe: Appetizing Veggie Moi Moi

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The recipe for beans pudding is not as straight forward as the. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. You can have Veggie Moi Moi using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Veggie Moi Moi

1. Prepare of Beans.
2. It's of Water.
3. You need of Onion.
4. Prepare of Red bell pepper.
5. You need of Scotch bonnet.
6. You need of Vegetable oil.
7. It's of Palm oil.
8. It's of Salt.
9. Prepare of Curry.
10. You need cubes of Seasoning.
11. You need of Spices.
12. It's of Spinach.
13. You need of Carrot.
14. You need of Scallion.

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Veggie Moi Moi instructions

1. Put the beans in a mortar and add little water in it, use pestle to remove the chaff, and use water to wash away the chaff from the beans..
2. Add onion, red bell pepper and scotch bonnet, blend until smooth..
3. Add vegetable oil, palm oil, seasoning cubes, spices, salt and curry. Stir well..
4. Cut carrot, scallion and spinach, wash and add into the beans paste. Stir..
5. Scoop the beans paste into a leather and tie as seen in the picture below. Continue the process until all the paste is finish. Cook in a hot/boiling water..
6. Once cooked, remove the leather and cut into desired shape. Serve with any sauce of your choice..

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