How to Make Perfect Vegetable oil Moi Moi

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Vegetable oil Moi Moi. Today I will be making moimoi. Hey guys welcome to my chanel! Today i'll be showing you how I make moimoi.

Vegetable oil Moi Moi It is made of beans and some other local ingredients. To make this recipe these are the ingredients: peeled beans[any of choice] , moi moi leaf , scotch bonnets , onions , red long pepper,garlic and ginger [opt, vegetable oil , seasoned cube , fish and egg [opt], aromat. Thank you all for watching if you are new to my channel please subscribe to see more. You can have Vegetable oil Moi Moi using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Vegetable oil Moi Moi

  1. Prepare of Beans.
  2. You need of Vegetable oil.
  3. It's of Crayfish.
  4. Prepare of Shombo.
  5. Prepare of Tatashi.
  6. It's of Atarodo.
  7. Prepare of Onions.
  8. It's of Fish.
  9. You need cubes of Knorr.
  10. You need of Benny maggi.
  11. Prepare of Nylon.

Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. My mum cooks moi moi with vegetable oil, and mama's version with palm oil is much nicer, plus the colour is richer too.

Vegetable oil Moi Moi step by step

  1. Wash the beans and soak for minutes..
  2. Wash your peppers, onions, crayfish and take it to the mill for grounding..
  3. Use wooden Spatula to turn it for at least five minutes. Add knorr cubes, benny maggi and a little Salt to taste. Turn it again. Add vegetable oil and turn. pieces the cooked fish and add it. Pick your nylon and spoon to tie it on fire. Cook for less than an hour and you done..

Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions. Moi Moi (Moin Moin) is usually. Moin moin/moi moi is a Nigerian Beans pudding cake. Spray or oil the container you will be using then pour in the mixture and cover it with a lid or seal with a foil paper. Usually, Moi Moi is prepared by cooking, but today we will learn how to prepare Moi Moi by baking.