Recipe: Perfect Egg moi-moi

Egg moi-moi. Add seasoning to taste and mix well. Add pepper, onions and spinach Mix slightly. Then pour into the number of bowls or.

How to make egg moi moi using raw eggs without beans. Egg Moi Moi is a cross between boiled egg and fried egg. It is cooked but you get the chance to beat the egg to combine the egg yolk and. You can have Egg moi-moi using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Egg moi-moi

1. Prepare 5 of large eggs.
2. You need 2 of big carrots.
3. It's of I medium size green pepper.
4. You need of I clove of garlic.
5. It's of I medium size of onion.
6. It's 3 of fresh pepper.
7. It's 2 tablespoon of groundnut oil.

If egg isn't in moi moi then the emi meje isn't complete. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. Directions for making ready the Egg Moi Moi.

Egg moi-moi instructions

1. Cut all the vegetables to your desired size and shape..
2. Break eggs into a bowl.
3. Add all the vegetables, oil, salt and beat very well..
4. Pour into moi- moi cups or mugs..
5. Steam for 10mins and served as desired..

When the water boils, place the bowls of egg moi moi within the pot, cowl with tin foil, cowl the pot and steam for ten minutes most or until the. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. Moin Moin/Moi moi is a Nigerian Beans pudding cake. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices.