Recipe: Perfect Moi moi with ata sauce

Delicious, fresh and Yummy.

Moi moi with ata sauce. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. It is prepared with peeled beans, just as moi moi, but contains little or no additional ingredients; just imagine white moi moi. Ekuru is usually served with obe ata or mashed with eko and enjoyed with any sauce of choice.

Moi moi with ata sauce It is made of beans and some other local ingredients. Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. There was a time the little peak milk can was used and I can also remember when we used to use santana nylon (a transparent and narrow plastic bag). You can cook Moi moi with ata sauce using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Moi moi with ata sauce

  1. Prepare of Beans.
  2. It's of Red pepper.
  3. Prepare of Vegetable oil.
  4. You need of Seasoning.
  5. You need of Onion.
  6. It's to taste of Salt.

Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Moi moi can also be served with a side of garri or bread. Traditional moi moi is wrapped in Banana or ewe eran leaves.

Moi moi with ata sauce step by step

  1. Soak your beans for some minutes. Remove the peel.
  2. Add fresh pepper,onion to the beans and grind.
  3. The beans paste is ready, add some oil,seasoning, soil and water then mix thoroughly.
  4. The paste should be neither thick nor watery.
  5. Tie into a nylon and cook.
  6. For the sauce,grinded paper and diced onion, add oil to a pot,allow to head and add the ingredients including the seasoning, fry for sometime and serve..

Moi moi is a popular food in Nigeria, You can serve this as a course meal or combine with other Nigerian foods like How to Make Moi Moi. I don't also use tomatoes but you could try it. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as. This is "Moi Moi Sauna - Full Song" by Michelle Sabbothini on Vimeo, the home for high quality videos and the people who love them.