Recipe: Tasty Moi moi/jallof rice /fish

Delicious, fresh and Yummy.

Moi moi/jallof rice /fish. Learn how to cook Jollof rice & Moi-moi the healthy Saladmaster way. waterless cooking, no oil cooking. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness.

Moi moi/jallof rice /fish Almond Coconut Moi Moi: Almond Coconut Pudding Flo Chinyere. ✅How to COOK NIGERIAN Jollof Rice ( WITHOUT FRYING) & Soft Buttered CHICKEN. SadeElaKitchen is a YouTube channel where you can learn how to cook various types of African dishes like jollof rice, fried rice, meat pie, egg roll, and. You can cook Moi moi/jallof rice /fish using 21 ingredients and 4 steps. Here is how you cook it.

Ingredients of Moi moi/jallof rice /fish

  1. Prepare of Beans.
  2. Prepare of Rice.
  3. Prepare of Sardines fish.
  4. It's of Norml onion.
  5. You need of Spring onion.
  6. You need of Tomatoes.
  7. Prepare of Pepper.
  8. Prepare of Stoke fish.
  9. You need of Egg.
  10. It's of Oil.
  11. You need of Knorr.
  12. You need of Star.
  13. Prepare of Rayco.
  14. Prepare of Vedan.
  15. You need of Curry.
  16. It's of Thyme.
  17. Prepare of Sugar.
  18. Prepare of Citta.
  19. You need of Cucumber.
  20. It's of Watermelon.
  21. Prepare of Flavor.

How to Cook Jollof Spaghetti With Vegetables : Easy and Delicious. Nigerian Fried Rice : How To Cook Delicious Fried Rice. Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding.

Moi moi/jallof rice /fish step by step

  1. Ki parboiling rice saiki jajjaga tomatoes da tattasai da attaruhunki ki soya saiki tsaida ruwa ki sa maginki da salt inya tafasa saiki kawo Rice dinki ki juye aciki ki barshi yai 10 min saiki saka spring onion dinki ki kara barinshi ya turara saiki kashe.
  2. MFish; ki wanke sardines dinki saiki sashi a calender ya tsane saiki sa masa maggi da dan gishiri ki soyashi, inya soyu saiki kwashe, kisa mai a tukunya saiki kawo pepper ki da kika daka kisa a cikin Man ki yanka normal onion ki zuba a ciki su soyu saiki kawo thyme,curry,knor,star,rayco ki zuba saiki kawo kifinki da kika soya ki zuba a ciki ki rufe ki bashi 5min saiki sauke.
  3. Moi moi; ki surfa wakenki ki wankeshi ki cire dukkan dusan ciki saiki saka tattasai, attaruhu, onion saiki kai markade, ki dafa kwanki ki yanka in kinasonshi a yanke ki gyara stoke fish dinki ki cire kaya saiki zuba a kan markadadden wakenki, ki zuba n/onion dinki kisa oil kisa vedan,star,rayco,salt,knor,egg saiki juya ya hade Jikinsa saiki zuba a leda ki dora ruwa ki zubasu cikin ruwan yaita dahuwa.
  4. Zobo;ki wanke zobonki kisa masa ruwan dumi kisa citta, kanumfari,saiki barshi ya tafasa saiki tace ki kara sa ruwa a wanda kika tace ki maidashi ya kara tafasa saiki tace, ki markada cucumber da water melon ki tace ki hada cikin zobon kisa sugar da flavor.

This delicious side dish can be eaten as breakfast paired with pap or lunch paired with jollof rice or fried rice. Did you enjoy this recipe tutorial? Moi Moi (Moin Moin) is usually eaten alone as a meal , but most times it is served with other Nigerian foods such as Pap(Ogi or Akamu), Fried rice, Boiled white rice and stew, Jollof Rice an a lot more. This delicious meal can be cooked in various ways. The most common method is cooking Moi Moi in.