How to Make Delicious Noodles and moi moi

Delicious, fresh and Yummy.

Noodles and moi moi. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Check out the moi moi i. Great recipe for Moi moi. is a traditional Nigerian food made with steamed ground beans and enriched with spices.

Noodles and moi moi How to make moi moi follows one procedure of grinding, mixing and cooking. However, each of the recipe varies slightly from the ingredients used. There is no limitation to what you can put to moi moi ranging from vegetables, fish, meat and so on. You can cook Noodles and moi moi using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Noodles and moi moi

  1. You need 2 packs of Indomie noodles.
  2. Prepare 1 of boiled egg.
  3. It's of I ball of onion, blended pepper, mixed spice.
  4. It's of Bean flour.
  5. Prepare of Tomato, pepper, onion,.
  6. You need of Crayfish.
  7. Prepare of Salt and season cubes to taste.
  8. It's of Water.
  9. You need of Groundnut oil.

Summarily, moi moi is a meal made from beans. It is eaten alone or as a side to a dish. Moi Moi is traditional Nigerian delicacy steam cooked with blended beans to make perfect moi moi, this delicious meal can be eaten all alone or as a side dish in jollof rice, pap (Akamu, Ogi), garri, or with salad. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.

Noodles and moi moi instructions

  1. Put water on fire in a pot, add the noodles and the sause (packed in d noodles), 1 ball of onion, blended pepper, little mixed spice, and very little groundnut oil. Allow to heat up for 15mins..
  2. For the Moi moi, mix the Bean flour with water and wait for 10mins before adding onion, pepper, crayfish, tomato, little groundnut oil, season cubes and Salt to taste. Mix properly and place in moi moi leafs and heat in pot of water until it's cooked..

It is made of beans and some other local ingredients. Moi moi (beans pudding) is a Nigerian food that is loved by many people from Nigeria, it could be served with pap or custard for breakfast. Moi moi can also be served as a main dish in Nigerian homes. I like to combine agidi and cooked beans and then serve with stew as you. Round and thin rice noodles similar to angel hair pasta.