Moi moi. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices. It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions. Moi Moi (Moin Moin) is usually eaten alone as a meal , but most times it is served with other Nigerian foods such as Pap(Ogi.
With this recipe, you'll be able to bring the taste of Nigeria into your own home!
The Moi Moi that gets done quickest is the one wrapped in Uma or Banana leaves, followed by Moi Moi wrapped in aluminum foils then the one that takes the most time is Moi Moi cooked in aluminium or plastic plates.
Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
You can have Moi moi using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Moi moi
- Prepare of Wake.
- Prepare of Mai.
- It's of Seasoning.
- Prepare of Tarugu.
- You need of Albasa.
- Prepare of Curry.
- You need of Tyme.
- It's of Tattasai.
- Prepare of Tafarnuwa.
It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will become great at it. Great recipe for Moi moi. is a traditional Nigerian food made with steamed ground beans and enriched with spices. It is very common to see Moi Moi (Moin Moin)served at parties, wedding ceremonies and other festive occasions.
Moi moi instructions
- Bayan kinwanke wake kiyanka tarugu albasa tattasai tafarnuwa bayan an markade xakisa Mai seasoning Curry tyme Sai kikulla aleda.
- Kidora tukunya ruwan xafi suntafasa saikisaka ledojin a cikin idan sundafu baxakiga kullum ba inkinkaga Killin to dasaura😋.
Moi Moi is usually eaten alone as a meal , but most times it is. Moi moi (also called moin moin) is a delicious, savory steamed bean pudding made commonly in Nigeria from a mixture of blended black eyed peas or beans, peppers, onions, and spices. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. The claws had retracted from the stone.